Cook, taste, learn : how the evolution of science transformed the art of cooking /

Cooking food is one of the activities that makes humanity unique. It's not just about what tastes good: advances in cooking technology have been a constant part of our progress, from the ability to control fire to the emergence of agriculture to modern science's understanding of what happe...

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Manylion Llyfryddiaeth
Prif Awdur: Crosby, Guy (Awdur)
Fformat: Licensed eBooks
Iaith:Saesneg
Cyhoeddwyd: New York : Columbia University Press, [2019]
Rhifyn:First edition
Mynediad Ar-lein:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2102681
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Cook, taste, learn : how the evolution of science transformed the art of cooking / gan Crosby, Guy

Cyhoeddwyd 2019
Cael y testun llawn
Licensed eBooks