Festive Ukrainian cooking /
Shares menus for traditional Ukrainian feasts and family celebrations, and includes recipes for appetizers, soups, salads, breads, meat, poultry, fish, vegetables, and desserts.
| Hlavní autor: | |
|---|---|
| Médium: | Licensed eBooks |
| Jazyk: | angličtina |
| Vydáno: |
Pittsburgh, Pa. :
University of Pittsburgh Press
[1990]
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| On-line přístup: | https://www.jstor.org/stable/10.2307/j.ctt7zwbs9 |