The allotment movement in England, 1793-1873 /

The living standards of the rural poor suffered a severe decline in the first half of the nineteenth century as a result of high population growth, changing agricultural practices, enclosure and the decline of rural industries. Allotment provision was the most important counterweight to the pressure...

Fuld beskrivelse

Bibliografiske detaljer
Hovedforfatter: Burchardt, Jeremy, 1969-
Format: Licensed eBooks
Sprog:engelsk
Udgivet: Woodbridge, Suffolk, UK : Rochester, NY : Boydell Press ; Boydell & Brewer Inc. 2002.
Serier:Royal Historical Society studies in history. New series.
Online adgang:https://www.jstor.org/stable/10.7722/j.ctt81nrs
Beskrivelse
Summary:The living standards of the rural poor suffered a severe decline in the first half of the nineteenth century as a result of high population growth, changing agricultural practices, enclosure and the decline of rural industries. Allotment provision was the most important counterweight to the pressures. This book offers the first systematic analysis of the early nineteenth-century allotment movement, providing new data on the chronology of the movement and on the number, geographical distribution, size, rents, cultivation yields and effect on living standards of allotments, showing how the movement brought the culture of the rural labouring poor more closely into line with the mainstream values of respectable mid-Victorian England. This book casts new light on central aspects of early and mid-nineteenth-century social and economic history, agriculture and rural society. Jeremy Burchardt is lecturer in Rural History, University of Reading.
Emne beskrivelse:"A Royal Historical Society publication."
Fysisk beskrivelse:1 online resource (xii, 287 pages)
Bibliografi:Includes bibliographical references and index.
ISBN:0585490880
9780585490885
9781846150159
1846150159
128054564X
9781280545641
0861932560
9780861932566
9781843836438
ISSN:0269-2244