Allergic intimacies : food, disability, desire, and risk /

"The first book to explore food allergies in the United States from the perspective of disability and race Are food allergies disabilities? What structures and systems ensure the survival of some with food allergies and not others? Allergic Intimacies is a groundbreaking critical engagement wit...

Szczegółowa specyfikacja

Opis bibliograficzny
1. autor: Gill, Michael Carl (Autor)
Format: Licensed eBooks
Język:angielski
Wydane: New York : Fordham University Press, 2023.
Wydanie:First edition.
Dostęp online:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3146902
Spis treści:
  • Introduction: Why Food Allergies?
  • 1 Relational Food Allergy, Immunity, and Environments
  • 2 Nut-Free Squirrels and Princesses with Peanut Allergies: Food Allergies, Identity, and Children's Books
  • 3 Allergic Reactions through Fluid Exchanges
  • 4 You Ate What?: Intentionality, Accidents, and Death
  • Conclusion: Pandemics and the Need for Coalitions