Berries and berry bioactive compounds in promoting health /
This comprehensive book brings together international experts to review state-of-the-art research findings on the exponentially growing area of berries and berry bioactive compounds in promoting health.
Ētahi atu kaituhi: | , |
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Hōputu: | Licensed eBooks |
Reo: | Ingarihi |
I whakaputaina: |
Cambridge :
Royal Society of Chemistry,
[2022]
|
Rangatū: | Food chemistry, function and analysis ;
no. 33. |
Urunga tuihono: | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3308368 |