Canadian Culinary Imaginations.
An exploration of food-focused art, literature, and culture and how they generate and disrupt discourses around Canadian nationhood and politics.
| 第一著者: | |
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| その他の著者: | |
| フォーマット: | Licensed eBooks |
| 言語: | 英語 |
| 出版事項: |
Montreal :
McGill-Queen's University Press,
2020.
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| オンライン･アクセス: | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3223224 |
| 要約: | An exploration of food-focused art, literature, and culture and how they generate and disrupt discourses around Canadian nationhood and politics. |
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| 記述事項: | Description based upon print version of record. |
| 物理的記述: | 1 online resource (439 p.) |
| ISBN: | 022801378X 9780228013785 9780228000860 |