Canadian Culinary Imaginations.

An exploration of food-focused art, literature, and culture and how they generate and disrupt discourses around Canadian nationhood and politics.

Dades bibliogràfiques
Autor principal: Boyd, Shelley
Altres autors: Barenscott, Dorothy
Format: Licensed eBooks
Idioma:anglès
Publicat: Montreal : McGill-Queen's University Press, 2020.
Accés en línia:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3223224
Descripció
Sumari:An exploration of food-focused art, literature, and culture and how they generate and disrupt discourses around Canadian nationhood and politics.
Descripció de l’ítem:Description based upon print version of record.
Descripció física:1 online resource (439 p.)
ISBN:022801378X
9780228013785
9780228000860