Lost crops of Africa. Volume II, Vegetables /
This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential...
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| Format: | Licensed eBooks |
| Language: | English |
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Washington, D.C. :
National Academies Press,
©2006.
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| Online Access: | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=178866 |