How should the recommended dietary allowances be revised? /

Ngā taipitopito rārangi puna kōrero
Kaituhi rangatōpū: Institute of Medicine (U.S.). Food and Nutrition Board
Hōputu: Licensed eBooks
Reo:Ingarihi
I whakaputaina: Washington, D.C. : National Academy Press, 1994.
Urunga tuihono:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=123760