How should the recommended dietary allowances be revised? /

Dades bibliogràfiques
Autor corporatiu: Institute of Medicine (U.S.). Food and Nutrition Board
Format: Licensed eBooks
Idioma:anglès
Publicat: Washington, D.C. : National Academy Press, 1994.
Accés en línia:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=123760