Eating right in the Renaissance /

Eating right has been an obsession for longer than we think. Renaissance Europe had its own flourishing tradition of dietary advice. Then, as now, an industry of experts churned out diet books for an eager and concerned public. Providing a cornucopia of i.

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Автор: Albala, Ken, 1964- (Автор)
Формат: Licensed eBooks
Мова:Англійська
Опубліковано: Berkeley : University of California Press, ©2002.
Серія:California studies in food and culture ; 2.
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Eating right in the Renaissance / за авторством Albala, Ken, 1964-

Опубліковано 2002
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Licensed eBooks