Eating right in the Renaissance /

Eating right has been an obsession for longer than we think. Renaissance Europe had its own flourishing tradition of dietary advice. Then, as now, an industry of experts churned out diet books for an eager and concerned public. Providing a cornucopia of i.

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: Albala, Ken, 1964- (Συγγραφέας)
Μορφή: Licensed eBooks
Γλώσσα:Αγγλικά
Έκδοση: Berkeley : University of California Press, ©2002.
Σειρά:California studies in food and culture ; 2.
Διαθέσιμο Online:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=90487
Search Result 1

Eating right in the Renaissance / από Albala, Ken, 1964-

Έκδοση 2002
Λήψη πλήρους κειμένου
Licensed eBooks