Sociology on the menu : an invitation to the study of food and society /

Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating.

ग्रंथसूची विवरण
मुख्य लेखकों: Beardsworth, Alan, 1945- (लेखक), Keil, Teresa, 1935- (लेखक)
स्वरूप: Licensed eBooks
भाषा:अंग्रेज़ी
प्रकाशित: London ; New York : Routledge, 1997.
ऑनलाइन पहुंच:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=73057
विवरण
सारांश:Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating.
भौतिक वर्णन:1 online resource (x, 277 pages)
ग्रन्थसूची:Includes bibliographical references (pages 260-270) and indexes.
आईएसबीएन:0203428714
9780203428719
9781134823178
1134823177
9781134823123
1134823126
9781134823161
1134823169
0415114241
9780415114240
9780415114257
041511425X