Nutrition labeling : issues and directions for the 1990s /

Bibliographic Details
Corporate Author: Institute of Medicine (U.S.). Committee on the Nutrition Components of Food Labeling
Other Authors: Porter, Donna Viola, Earl, Robert O.
Format: Licensed eBooks
Language:English
Published: Washington, D.C. : National Academy Press, 1990.
Online Access:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=14230
Description
Physical Description:1 online resource (xv, 355 pages) : illustrations
Bibliography:Includes bibliographical references and index.
ISBN:0585143080
9780585143088
0309043263
9780309043267

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