検索結果

Sociology on the menu : an invitation to the study of food and society / 著者: Beardsworth, Alan, 1945-, Keil, Teresa, 1935-

全文の入手

Eating right in the Renaissance / 著者: Albala, Ken, 1964-

全文の入手

Food, farming, and faith / 著者: Fick, Gary W.

全文の入手

What is America Eating? : Proceedings of a Symposium /

全文の入手

Obesity prevention : the role of brain and society on individual behavior /

全文の入手

Food, the body, and the self / 著者: Lupton, Deborah

全文の入手

Marketing nutrition : soy, functional foods, biotechnology, and obesity / 著者: Wansink, Brian

全文の入手

Challenges and opportunities for change in food marketing to children and youth : workshop summary / 著者: Breiner, Heather, Parker, Lynn, Olson, Steve, 1956-

全文の入手

Eating together : food, friendship, and inequality / 著者: Julier, Alice P.

全文の入手

Reconstructing obesity : the meaning of measures and the measure of meanings /

全文の入手

The business of food.

全文の入手

Food culture : anthropology, linguistics and food studies /

全文の入手

Pediatric swallowing and feeding : assessment and management / 著者: Arvedson, Joan C., Lefton-Greif, Maureen A.

全文の入手

Feeding infants and children from birth to 24 months : summarizing existing guidance /

全文の入手

Debating your plate : the most controversial foods and ingredients / 著者: Minetor, Randi

全文の入手

Géopolitique de l'alimentation (nouvelle édition). 著者: Fumey, Gilles

全文の入手

Voeding en dementie : gezondheid en genieten in 1 recept / 著者: Wapenaar, Jeroen, Rest, Ondine van de

全文の入手

Food webs and niche space / 著者: Cohen, Joel E.

全文の入手

Consumo alimentar e obesidade teorias e evidencias.

全文の入手

Eating right in the Renaissance / 著者: Albala, Ken, 1964-

全文の入手