检索结果

  • Showing 1 - 13 results of 13
Refine Results
  1. 1

    Food and society in classical antiquity / 由 Garnsey, Peter

    出版 1999
    获取全文
    Licensed eBooks

  2. 2

    Building houses out of chicken legs : Black women, food, and power / 由 Williams-Forson, Psyche A.

    出版 2006
    获取全文
    Licensed eBooks

  3. 3

    What's to eat? : entrées in Canadian food history /

    出版 2009
    获取全文
    Licensed eBooks

  4. 4

    Food, the body, and the self / 由 Lupton, Deborah

    出版 1996
    获取全文
    Licensed eBooks

  5. 5

    Edible histories, cultural politics : towards a Canadian food history /

    出版 2012
    获取全文
    Licensed eBooks

  6. 6

    Cuisine and empire : cooking in world history / 由 Laudan, Rachel, 1944-

    出版 2013
    获取全文
    Licensed eBooks

  7. 7

    Taste of the nation : the New Deal search for America's food / 由 Bégin, Camille, 1984-

    出版 2016
    获取全文
    Licensed eBooks

  8. 8

    Edible histories, cultural politics : towards a Canadian food history /

    出版 2012
    获取全文
    Licensed eBooks

  9. 9

    Food preferences and taste : continuity and change /

    出版 1997
    获取全文
    Licensed eBooks

  10. 10

    Edible histories, cultural politics : towards a Canadian food history /

    出版 2012
    获取全文
    Licensed eBooks

  11. 11

    Cuisine and empire : cooking in world history / 由 Laudan, Rachel, 1944-

    出版 2013
    获取全文
    Licensed eBooks

  12. 12

    Making sense of taste : food & philosophy / 由 Korsmeyer, Carolyn

    出版 1999
    获取全文
    Licensed eBooks

  13. 13

    Taste of the nation : the New Deal search for America's food / 由 Bégin, Camille, 1984-

    出版 2016
    获取全文
    Licensed eBooks

检索工具: