Hakutulokset

Foodscapes, foodfields, and identities in Yucatán / Tekijä Ayora Díaz, Steffan Igor

Hae kokoteksti

Edible histories, cultural politics : towards a Canadian food history /

Hae kokoteksti

Cuisine and empire : cooking in world history / Tekijä Laudan, Rachel, 1944-

Hae kokoteksti

Italian cuisine : a cultural history / Tekijä Capatti, Alberto, 1944-, Montanari, Massimo, 1949-, O'Healy, Áine

Hae kokoteksti

Edible histories, cultural politics : towards a Canadian food history /

Hae kokoteksti

Culture of the fork : a brief history of food in Europe / Tekijä Rebora, Giovanni

Hae kokoteksti

Italian cuisine : a cultural history / Tekijä Capatti, Alberto, 1944-, Montanari, Massimo, 1949-, O'Healy, Áine

Hae kokoteksti

Slow food : the case for taste / Tekijä Petrini, Carlo, 1949-

Hae kokoteksti

Foodscapes, foodfields, and identities in Yucatán / Tekijä Ayora Díaz, Steffan Igor

Hae kokoteksti

Rice talks : food and community in a Vietnamese town / Tekijä Avieli, Nir, 1966-

Hae kokoteksti

Edible histories, cultural politics : towards a Canadian food history /

Hae kokoteksti

Culinary tourism /

Hae kokoteksti

Cuisine and empire : cooking in world history / Tekijä Laudan, Rachel, 1944-

Hae kokoteksti

Eating her curries and kway : a cultural history of food in Singapore / Tekijä Tarulevicz, Nicole

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Feasting in Southeast Asia / Tekijä Hayden, Brian

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Revolution at the table : the transformation of the American diet / Tekijä Levenstein, Harvey A., 1938-

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