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Invention of the modern cookbook / per Sherman, Sandra

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Recipes for thought : knowledge and taste in the early modern English kitchen / per Wall, Wendy, 1961-

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Great old-fashioned American recipes / per Ojakangas, Beatrice, 1934-

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Building a meal : from molecular gastronomy to culinary constructivism / per This, Hervé

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Recipes for thought : knowledge and taste in the early modern English kitchen / per Wall, Wendy, 1961-

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Food in the Civil War era : the North /

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Reading and writing recipe books, 1550-1800 /

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