Torthaí cuardaigh

  1. 1

    Sociology on the menu : an invitation to the study of food and society / de réir Beardsworth, Alan, 1945-, Keil, Teresa, 1935-

    Foilsithe / Cruthaithe 1997
    Faigh an téacs iomlán
    Licensed eBooks
  2. 2

    Eating right in the Renaissance / de réir Albala, Ken, 1964-

    Foilsithe / Cruthaithe 2002
    Faigh an téacs iomlán
    Licensed eBooks
  3. 3

    Food and society in classical antiquity / de réir Garnsey, Peter

    Foilsithe / Cruthaithe 1999
    Faigh an téacs iomlán
    Licensed eBooks
  4. 4

    The problem of changing food habits /

    Foilsithe / Cruthaithe 1943
    Faigh an téacs iomlán
    Licensed eBooks
  5. 5

    Building houses out of chicken legs : Black women, food, and power / de réir Williams-Forson, Psyche A.

    Foilsithe / Cruthaithe 2006
    Faigh an téacs iomlán
    Licensed eBooks
  6. 6

    Food, drink and identity in Europe /

    Foilsithe / Cruthaithe 2006
    Faigh an téacs iomlán
    Licensed eBooks
  7. 7

    Nothing more comforting : Canada's heritage food / de réir Duncan, Dorothy, 1927-2023

    Foilsithe / Cruthaithe 2003
    Faigh an téacs iomlán
    Licensed eBooks
  8. 8

    Food, farming, and faith / de réir Fick, Gary W.

    Foilsithe / Cruthaithe 2008
    Faigh an téacs iomlán
    Licensed eBooks
  9. 9

    Around the Tuscan table : food, family, and gender in twentieth century Florence / de réir Counihan, Carole, 1948-

    Foilsithe / Cruthaithe 2004
    Faigh an téacs iomlán
    Licensed eBooks
  10. 10

    What is America Eating? : Proceedings of a Symposium /

    Foilsithe / Cruthaithe 1986
    Faigh an téacs iomlán
    Licensed eBooks
  11. 11

    Cheap meat : flap food nations in the pacific islands / de réir Gewertz, Deborah B., 1948-, Errington, Frederick Karl

    Foilsithe / Cruthaithe 2010
    Faigh an téacs iomlán
    Licensed eBooks
  12. 12

    Obesity prevention : the role of brain and society on individual behavior /

    Foilsithe / Cruthaithe 2010
    Faigh an téacs iomlán
    Licensed eBooks
  13. 13

    Le sucre : production, commercialisation et usages dans la Méditerranée médiévale / de réir Ouerfelli, Mohamed

    Foilsithe / Cruthaithe 2008
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    Licensed eBooks
  14. 14

    Invention of the modern cookbook / de réir Sherman, Sandra

    Foilsithe / Cruthaithe 2010
    Faigh an téacs iomlán
    Licensed eBooks
  15. 15

    Cheese, pears, & history : in a proverb / de réir Montanari, Massimo, 1949-

    Foilsithe / Cruthaithe 2010
    Faigh an téacs iomlán
    Licensed eBooks
  16. 16

    What's to eat? : entrées in Canadian food history /

    Foilsithe / Cruthaithe 2009
    Faigh an téacs iomlán
    Licensed eBooks
  17. 17

    Ancestral appetites : food in prehistory / de réir Gremillion, Kristen J., 1958-

    Foilsithe / Cruthaithe 2011
    Faigh an téacs iomlán
    Licensed eBooks
  18. 18

    Canadians at table : food, fellowship, and folklore : a culinary history of Canada / de réir Duncan, Dorothy

    Foilsithe / Cruthaithe 2011
    Faigh an téacs iomlán
    Licensed eBooks
  19. 19

    Consumption challenged : food in medialised everyday lives / de réir Halkier, Bente

    Foilsithe / Cruthaithe 2010
    Faigh an téacs iomlán
    Licensed eBooks
  20. 20

    Eating mud crabs in Kandahar : stories of food during wartime by the world's leading correspondents /

    Foilsithe / Cruthaithe 2011
    Faigh an téacs iomlán
    Licensed eBooks

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