TY  - GEN
T1  - Eating right in the Renaissance
T2  - California studies in food and culture ;
A1  - Albala, Ken, 1964-
LA  - English
PP  - Berkeley
PB  - University of California Press
YR  - 2002
UL  - https://ebooks.jgu.edu.in/Record/jstor_eba_ocm55890705
AB  - Eating right has been an obsession for longer than we think. Renaissance Europe had its own flourishing tradition of dietary advice. Then, as now, an industry of experts churned out diet books for an eager and concerned public. Providing a cornucopia of i.
OP  - 315
CN  - TX641 .A36 2002eb
SN  - 9780520927285
SN  - 0520927281
SN  - 1417523298
SN  - 9781417523290
SN  - 1597345873
SN  - 9781597345873
SN  - 9780520229471
SN  - 0520229479
SN  - 1282356321
SN  - 9781282356320
KW  - Gastronomy.
KW  - Food habits : Europe : History.
KW  - Food habits.
KW  - Europe.
KW  - Diet Therapy : history
KW  - Diet : history
KW  - Feeding Behavior
KW  - Socioeconomic Factors
KW  - Europe
KW  - Gastronomie.
KW  - Habitudes alimentaires : Europe : Histoire.
KW  - Habitudes alimentaires.
KW  - gastronomy.
KW  - COOKING : General.
KW  - HISTORY : Renaissance.
KW  - Food habits
KW  - Gastronomy
KW  - Dieetleer.
KW  - Eetcultuur.
KW  - Europa (geografie)
KW  - History
ER  -