Women's work : how culinary cultures shaped modern Spain /
"A study of cooking as it relates to Spanish modernity and the roles of Spanish women"--
| 第一著者: | |
|---|---|
| フォーマット: | Licensed eBooks |
| 言語: | 英語 |
| 出版事項: |
Nashville, Tennessee :
Vanderbilt University Press,
[2022]
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| オンライン･アクセス: | https://www.jstor.org/stable/10.2307/j.ctv2x8v6vh |