Allergic intimacies : food, disability, desire, and risk /

"The first book to explore food allergies in the United States from the perspective of disability and race Are food allergies disabilities? What structures and systems ensure the survival of some with food allergies and not others? Allergic Intimacies is a groundbreaking critical engagement wit...

Deskribapen osoa

Xehetasun bibliografikoak
Egile nagusia: Gill, Michael Carl (Egilea)
Formatua: Licensed eBooks
Hizkuntza:ingelesa
Argitaratua: New York : Fordham University Press, 2023.
Edizioa:First edition.
Sarrera elektronikoa:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3146902
Aurkibidea:
  • Introduction: Why Food Allergies?
  • 1 Relational Food Allergy, Immunity, and Environments
  • 2 Nut-Free Squirrels and Princesses with Peanut Allergies: Food Allergies, Identity, and Children's Books
  • 3 Allergic Reactions through Fluid Exchanges
  • 4 You Ate What?: Intentionality, Accidents, and Death
  • Conclusion: Pandemics and the Need for Coalitions