An Introduction to viticulture, winemaking and wine : from vineyard to wine glass /

This book describes grapevines and how they are grown, protected from diseases and other mishaps, propagated and harvested, and details how the grapes are transformed into the world's many wine styles, by reference to the elementary science and technology that underpins the most important proce...

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書目詳細資料
主要作者: Buglass, Alan J., 1946- (Author)
格式: Licensed eBooks
語言:英语
出版: Newcastle-upon-Tyne, UK : Cambridge Scholars Publishing, 2022.
在線閱讀:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3387593
書本目錄:
  • Chapter 1. Introduction
  • Chapter 2. Growing grapevines
  • Chapter 3. Harvest and winemaking
  • Chapter 4. The wine trade
  • Chapter 5. Storage, serving, appreciation and assessment of wine.