TY  - GEN
T1  - An Introduction to viticulture, winemaking and wine : from vineyard to wine glass
A1  - Buglass, Alan J., 1946-
LA  - English
PP  - Newcastle-upon-Tyne, UK
PB  - Cambridge Scholars Publishing
YR  - 2022
UL  - https://ebooks.jgu.edu.in/Record/ebsco_acadsubs_on1345592328
AB  - This book describes grapevines and how they are grown, protected from diseases and other mishaps, propagated and harvested, and details how the grapes are transformed into the world's many wine styles, by reference to the elementary science and technology that underpins the most important processes. It also describes how different wines taste and, in a less scientific manner, how to buy, appreciate or assess, store and sell them. It is intended for novice vine growers, winemakers, traders, sommeliers and other professionals in the wine trade, but will also serve as a reference book for college.
OP  - 405
CN  - TP548 .B84 2022
SN  - 9781527585799
SN  - 1527585794
SN  - 1527585786
SN  - 9781527585782
KW  - Wine and wine making.
KW  - Viticulture.
KW  - Viticulture
KW  - Wine and wine making
ER  -