TY  - GEN
T1  - Sugar : Processing, Production and Uses
T2  - Food science and technology series (Nova Science Publishers)
A2  - Caras, Fredrick
LA  - English
PP  - New York
PB  - Nova Science Publishers, Inc. : Nova
YR  - 2019
UL  - https://ebooks.jgu.edu.in/Record/ebsco_acadsubs_on1100419320
CN  - TP377
SN  - 9781536153972
SN  - 1536153974
SN  - 9781536153965
KW  - Sugar.
KW  - Sucre.
KW  - sugar.
KW  - TECHNOLOGY & ENGINEERING : Food Science.
KW  - Sugar
ER  -