A land of milk and butter : how elites created the modern Danish dairy industry /
| Main Authors: | , |
|---|---|
| Format: | Licensed eBooks |
| Language: | English |
| Published: |
Chicago ; London :
The University of Chicago Press,
2018.
|
| Series: | Markets and governments in economic history.
|
| Online Access: | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1649137 |
Table of Contents:
- Introduction
- The economic and political context for Danish agricultural development, ca. 1660-1850
- The agricultural reforms, 1750s-1800s
- The spread of the Holstein system
- From bullshit to butter: accounting and production decisions
- Science, innovation, and the dissemination of knowledge
- How the Danes discovered Britain
- Industrial and trade policy
- The spread of modern dairying beyond the estates: the rise of the cooperatives
- Agriculture, industry, and modern economic growth in Denmark
- Lessons from the Danish agricultural revolution for developing countries.