Frozen Food Technology
Main Author: | |
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Format: | Licensed eBooks |
Language: | English |
Published: |
Ashland :
Delve Publishing,
2019.
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Online Access: | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2014036 |
Item Description: | Chapter 8 Challenges and Opportunities |
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Physical Description: | 1 online resource (266 pages) |
ISBN: | 177361794X 9781773617947 |