Eating right in the Renaissance /

Eating right has been an obsession for longer than we think. Renaissance Europe had its own flourishing tradition of dietary advice. Then, as now, an industry of experts churned out diet books for an eager and concerned public. Providing a cornucopia of i.

Podrobná bibliografie
Hlavní autor: Albala, Ken, 1964- (Autor)
Médium: Licensed eBooks
Jazyk:angličtina
Vydáno: Berkeley : University of California Press, ©2002.
Edice:California studies in food and culture ; 2.
On-line přístup:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=90487
Popis
Shrnutí:Eating right has been an obsession for longer than we think. Renaissance Europe had its own flourishing tradition of dietary advice. Then, as now, an industry of experts churned out diet books for an eager and concerned public. Providing a cornucopia of i.
Fyzický popis:1 online resource (ix, 315 pages [8] pages of plates) : illustrations
Bibliografie:Includes bibliographical references (pages 295-308) and index.
ISBN:9780520927285
0520927281
1417523298
9781417523290
1597345873
9781597345873
9780520229471
0520229479
1282356321
9781282356320