Sociology on the menu : an invitation to the study of food and society /

Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating.

Bibliografske podrobnosti
Main Authors: Beardsworth, Alan, 1945- (Author), Keil, Teresa, 1935- (Author)
Format: Licensed eBooks
Jezik:angleščina
Izdano: London ; New York : Routledge, 1997.
Online dostop:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=73057
Opis
Izvleček:Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating.
Fizični opis:1 online resource (x, 277 pages)
Bibliografija:Includes bibliographical references (pages 260-270) and indexes.
ISBN:0203428714
9780203428719
9781134823178
1134823177
9781134823123
1134823126
9781134823161
1134823169
0415114241
9780415114240
9780415114257
041511425X