Sociology on the menu : an invitation to the study of food and society /

Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating.

Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид: Beardsworth, Alan, 1945- (Зохиогч), Keil, Teresa, 1935- (Зохиогч)
Формат: Licensed eBooks
Хэл сонгох:англи
Хэвлэсэн: London ; New York : Routledge, 1997.
Онлайн хандалт:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=73057
Тодорхойлолт
Тойм:Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating.
Биет тодорхойлолт:1 online resource (x, 277 pages)
Номзүй:Includes bibliographical references (pages 260-270) and indexes.
ISBN:0203428714
9780203428719
9781134823178
1134823177
9781134823123
1134823126
9781134823161
1134823169
0415114241
9780415114240
9780415114257
041511425X