Sociology on the menu : an invitation to the study of food and society /

Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating.

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Beardsworth, Alan, 1945- (Συγγραφέας), Keil, Teresa, 1935- (Συγγραφέας)
Μορφή: Licensed eBooks
Γλώσσα:Αγγλικά
Έκδοση: London ; New York : Routledge, 1997.
Διαθέσιμο Online:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=73057
Περιγραφή
Περίληψη:Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating.
Φυσική περιγραφή:1 online resource (x, 277 pages)
Βιβλιογραφία:Includes bibliographical references (pages 260-270) and indexes.
ISBN:0203428714
9780203428719
9781134823178
1134823177
9781134823123
1134823126
9781134823161
1134823169
0415114241
9780415114240
9780415114257
041511425X