Eat for life : the Food and Nutrition Board's guide to reducing your risk of chronic disease /
Gives guidelines for a dietary plan to reduce the risk of diet-related chronic diseases.
| Corporate Authors: | , , |
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| Other Authors: | , |
| Format: | Licensed eBooks |
| Language: | English |
| Published: |
Washington, D.C. :
National Academy Press,
1992.
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| Online Access: | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1236 |
| Summary: | Gives guidelines for a dietary plan to reduce the risk of diet-related chronic diseases. |
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| Item Description: | Based on: Diet and health / Committee on Diet and Health, Food and Nutrition Board, Committee on Life Sciences, National Research Council. |
| Physical Description: | 1 online resource (vii, 179 pages) : illustrations |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0585001901 9780585001906 9780309040495 0309040493 128021449X 9781280214493 9786610214495 6610214492 030956428X 9780309564281 |