Recommended dietary allowances /

Defnition and Applications -- Energy -- Carbohydrates and Fiber -- Lipids -- Protein and Amino Acids -- Fat-Soluble Vitamins -- Water-Soluble Vitamins -- Minerals -- Trace Elements -- Water and Electrolytes -- Other Substances in Food.

Ngā taipitopito rārangi puna kōrero
Ngā kaituhi rangatōpū: National Research Council (U.S.). Subcommittee on the Tenth Edition of the RDAs, National Institutes of Health (U.S.), National Research Council (U.S.). Committee on Dietary Allowances
Hōputu: Licensed eBooks
Reo:Ingarihi
I whakaputaina: Washington, D.C. : National Academy Press, 1989.
Putanga:10th ed.
Urunga tuihono:https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=761

Ipurangi

https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=761

Ngā tūemi rite

Tūhuratia ngā hongere pātahi