Improving America's diet and health : from recommendations to action /
Institution som forfatter: | |
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Andre forfattere: | |
Format: | Licensed eBooks |
Sprog: | engelsk |
Udgivet: |
Washington, D.C. :
National Academy Press,
1991.
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Online adgang: | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1122 |
Indholdsfortegnelse:
- Determinants of food choice and prospects for modifying food attitudes and behavior
- Interpretation and application of the recommendations in the Diet and health report
- Public sector : strategies and actions for implementation
- Private sector
- Health-care professionals
- Education of the public
- Directions for research
- Appendix A : dietary recommendations
- Appendix B : summary of Committee's major recommendations.