Consumo alimentar e obesidade teorias e evidencias.
Making better coffee : how Maya farmers and Third Wave tastemakers create value /
Why Calories Count : From Science to Politics /
Obesity prevention : the role of brain and society on individual behavior /
Consuming the inedible : neglected dimensions of food choice /
Front-of-Package Nutrition Rating Systems and Symbols : Promoting Healthier Choices /
Tecpan Guatemala : a Modern Maya Town In Global And Local Context.
Exploring a vision : integrating knowledge for food and health : a workshop summary /
Ladinos with Ladinos, Indians with Indians : Land, Labor, and Regional Ethnic Conflict in the Making of Guatemala.
Return of Guatemala's refugees : reweaving the torn /
Until I find you : disappeared children and coercive adoptions in Guatemala /
Mortal doubt : transnational gangs and social order in Guatemala City /
Debating your plate : the most controversial foods and ingredients /
The time of freedom : campesino workers in Guatemala's October Revolution /
Dangerous digestion : the politics of american dietary advice /
Anthropomorphizing the cosmos : Middle Preclassic lowland Maya figurines, ritual, and time /
Plants of the Petén Itza' Maya = Plantas de los maya itza' del Petén /
Maguey journey : discovering textiles in Guatemala /
Paradise in ashes : a Guatemalan journey of courage, terror, and hope /
Mayas in postwar Guatemala : Harvest of violence revisited /
Measured meals : nutrition in America /
The problem of changing food habits /
Diet and health : implications for reducing chronic disease risk /
How should the recommended dietary allowances be revised? /
Recommended dietary allowances /
What is America Eating? : Proceedings of a Symposium /
Community nutrition for developing countries /
Archaeology of food : an encyclopedia /
Taste of the nation : the New Deal search for America's food /
Improving America's diet and health : from recommendations to action /
Processed foods and the consumer : additives, labeling, standards, and nutrition /
NUTRITION THROUGH LIFECYCLE
Chinese nutrition therapy : dietetics in traditional Chinese medicine (TCM) /
Branding Japanese food : from meibutsu to washoku /
From plain fare to fusion food : British diet from the 1890s to the 1990s /
Recipes for Russia : food and nationhood under the tsars /
Eating right in the Renaissance /
The taste of place : a cultural journey into terroir /
The Fats of Life : Essential Fatty Acids in Health and Disease /
Obesity management and redux /
Faith and the pursuit of health : cardiometabolic disorders in Samoa /
Fat boys : a slim book /
The health impact of smoking and obesity and what to do about it /
Contested epidemics : policy responses in Brazil and the US, and what the BRICS can learn /
Eating disorders and obesity : how drugs can help /
A health equity approach to obesity efforts : proceedings of a workshop /
Using systems applications to inform obesity solutions : proceedings of a workshop /
The applied anthropology of obesity : prevention, intervention, and identity /
Historicizing fat in Anglo-American culture /
Frontiers in clinical drug research.
Frontiers in Clinical Drug Research.
FRONTIERS IN CLINICAL DRUG RESEARCH DIABETES AND OBESITY.
Fearing the black body : the racial origins of fat phobia /
Current status and response to the global obesity pandemic : proceedings of a workshop /
Our overweight children : what parents, schools, and communities can do to control the fatness epidemic /
The weight of obesity : hunger and global health in postwar Guatemala /