Food safety management : a practical guide for the food industry /
Handbook of hygiene control in the food industry /
FOOD CONTAMINATION AND SAFETY
Imported foods : microbiological issues and challenges /
Managing food safety practices from farm to table : workshop summary /
Food Safety and Foodborne Disease Surveillance Systems : Proceedings of an Iranian-American Workshop /
Food safety short stories : 87 real-life cases.
Advances in microbial food safety.
Key elements of food safety and food processing /
Drug residues in foods : pharmacology, food safety, and analysis /
Swindled : the dark history of food fraud, from poisoned candy to counterfeit coffee /
Additive migration from plastics into foods : a guide for analytical chemists /
Pet Food Politics : the Chihuahua in the Coal Mine.
Microbial decontamination in the food industry : novel methods and applications /
Hitting America's soft underbelly : the potential threat of deliberate biological attacks against the U.S. agricultural and food industry /
Rapid detection, characterization, and enumeration of foodborne pathogens /
Food fights : how history matters to contemporary food debates /
Safe food : the politics of food safety /
Fundamental Food Engineering.
Food politics : how the food industry influences nutrition and health /
Augmented reality for food marketers and consumers /
El control futuro de los alimentos : guía de las negociaciones y reglas internacionales sobre la propiedad intelectual, la biodiversidad y la seguridad alimentaria /
Géopolitique de l'alimentation (nouvelle édition).
Exploring a vision : integrating knowledge for food and health : a workshop summary /
Postharvest technology of fruits and vegetables /
Food retailing and sustainable development : European perspectives /
Advances in bioprocessing engineering /
Labor relations in globalized food /
Image processing for the food industry /
Jesus for farmers and fishers : Justice for all those marginalized by our food system /
Sustainable food production : an Earth Institute sustainability primer /
Southern craft food diversity : challenging the myth of a US food revival /
Starch in food : structure, function and applications /
Food in a changing climate /
Ancient food technology /
Processed foods and the consumer : additives, labeling, standards, and nutrition /
Food poisoning, policy, and politics : corned beef and typhoid in Britain in the 1960s /
Before silent spring : pesticides and public health in pre-DDT America /
Food Safety after Fukushima : Scientific Citizenship and the Politics of Risk /
Tainted milk : breastmilk, feminisms, and the politics of environmental degradation /
Evaluacion de riesgo de aflatoxinas en arroz
Pesticides in the diets of infants and children /
Mitigating contamination from food processing /