Ancient food technology /
Universal food security : how to end hunger while protecting the planet /
Hamburgers in paradise : the stories behind the food we eat /
Sustainability in the Food Industry
Food in a changing climate /
Géopolitique de l'alimentation (nouvelle édition).
Food for change : the politics and values of social movements /
Food production and agriculture
Food chains : from farmyard to shopping cart /
The Global restructuring of agro-food systems /
Hunger watch report 2007-08 : the justice of eating - the struggle for food and dignity in recent humanitarian crises /
Balancing on a Planet : the Future of Food and Agriculture /
Global food crisis /
Let them eat junk : how capitalism creates hunger and obesity /
For hunger-proof cities : sustainable urban food systems /
Eating tomorrow : agribusiness, family farmers, and the battle for the future of food /
An innovative accounting framework for the food-energy-water nexus : application of the MuSIASEM approach to three case studies /
Famine in North Korea : markets, aid, and reform /
Armer les villes contre la faim : systèmes alimentaires urbains durables /
The right to food and the TRIPS agreement : with a particular emphasis on developing countries' measures for food production and distribution /
China's past, China's future : energy, food, environment /
Food retailing and sustainable development : European perspectives /
Estimated mean per capita energy requirements for planning emergency food aid rations /
Halving hunger : it can be done /
Food and society in classical antiquity /
Food in zones of conflict : cross-disciplinary perspectives /
Food and environment in early and medieval China /
Everybody eats : communication and the paths to food justice /
The spirit of soul food : race, faith, and food justice /
Our changing menu : climate change and the foods we love and need /
Food security and sociopolitical stability /
Food security in Asia /
Human rights and world trade : hunger in international society /
Fundamental Food Engineering.
Food politics : how the food industry influences nutrition and health /
Augmented reality for food marketers and consumers /
El control futuro de los alimentos : guía de las negociaciones y reglas internacionales sobre la propiedad intelectual, la biodiversidad y la seguridad alimentaria /
Hitting America's soft underbelly : the potential threat of deliberate biological attacks against the U.S. agricultural and food industry /
Exploring a vision : integrating knowledge for food and health : a workshop summary /
Postharvest technology of fruits and vegetables /
Advances in bioprocessing engineering /
Labor relations in globalized food /
Image processing for the food industry /
Jesus for farmers and fishers : Justice for all those marginalized by our food system /
Sustainable food production : an Earth Institute sustainability primer /
Southern craft food diversity : challenging the myth of a US food revival /
Starch in food : structure, function and applications /
Handbook of hygiene control in the food industry /
Processed foods and the consumer : additives, labeling, standards, and nutrition /
Navigating Real Markets : the Economic Resilience of Food Wholesale Traders in Dhaka, Bangladesh.