Nutrition Issues in Developing Countries for the 1980s and 1990s : Proceedings of a Symposium /
What is America Eating? : Proceedings of a Symposium /
Setting nutritional standards : theory, policies, practices /
Community nutrition for developing countries /
The effect of genetic variance on nutritional requirements of animals : proceedings of a symposium, University of Maryland, College Park, Maryland, July 31, 1974 /
Energy and protein metabolism and nutrition : 6th EAAP International Symposium on Energy and Protein Metabolism : Belo Horizonte, Minas Gerais, Brazil, 9-12 September, 2019 /
Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy /
Pediatric nutrition /
Focus on nutrition /
Developing brain and behaviour : the role of lipids in infant formula /
Nutritional biochemistry of the vitamins /
The Yale guide to children's nutrition /
The Nature of Nutrition : a Unifying Framework from Animal Adaptation to Human Obesity /
CLINICIAN'S GUIDE TO PEDIATRIC NUTRITION
Improving America's diet and health : from recommendations to action /
Military strategies for sustainment of nutrition and immune function in the field /
Genes and nutrition /
Nutrition during pregnancy and lactation : exploring new evidence /
NUTRITION THROUGH LIFECYCLE
Committee on Military Nutrition Research activity report, 1994-1999 /
Measured meals : nutrition in America /
Front-of-Package Nutrition Rating Systems and Symbols : Promoting Healthier Choices /
The problem of changing food habits /
Sociology on the menu : an invitation to the study of food and society /
Newborn and infant nutrition : a clinical decision support chart /
Diet and health : implications for reducing chronic disease risk /
How should the recommended dietary allowances be revised? /
Recommended dietary allowances /
Manger sain et durable : De notre assiette à la planète /
Lipid disorders /
Food culture : anthropology, linguistics and food studies /
Exploring a vision : integrating knowledge for food and health : a workshop summary /
Estimated mean per capita energy requirements for planning emergency food aid rations /
Making policies for children : a study of the federal process /
Consideration of the nutrition components of the sick child initiative /
Food components to enhance performance : an evaluation of potential performance-enhancing food components for operational rations /
Galen on the properties of foodstuffs = De alimentorum facultatibus /
New world Hasidim : ethnographic studies of Hasidic Jews in America /
Lubavitcher women in America : identity and activism in the postwar era /
The next generation : Jewish children and adolescents /
Between reason and history : Habermas and the idea of progress /
Thinking the limits of the body /
Mediation : positive conflict management /
Scripting the Black masculine body : identity, discourse, and racial politics in popular media /
Being Góral : identity politics and globalization in postsocialist Poland /
The flood myths of early China /
Toward Filipino self-determination : beyond transnational globalization /
The creation of a federal partnership : the role of the states in affordable housing /
Fellow tribesmen : the image of native Americans, national identity, and Nazi ideology in Germany /
New imaginaries : youthful reinvention of Ukraine's cultural paradigm /
Standing in the intersection : feminist voices, feminist practices in communication studies /
More studies in ethnomethodology /
Community, culture, and economic development : continuity and change in two small southern towns /
Reproduction, race, and gender in philosophy and the early life sciences /
Mediums and magical things : statues, paintings, and masks in Asian places /
"In the mix" : struggle and survival in a women's prison /
The changing agenda of Israeli sociology : theory, ideology, and identity /
Frontiers in the nutrition sciences : proceedings of a symposium /
School meals : building blocks for healthy children /
Eat for life : the Food and Nutrition Board's guide to reducing your risk of chronic disease /
Dietary reference intakes : a risk assessment model for establishing upper intake levels for nutrients /